Water is almost always found at the top of the inci list, on your skincare labels.
This is an indication that it is one of the most abundant ingredients within a formula.
So how is it beneficial with your skincare?
Join us as we explore the physical properties of water.
The properties of water
Physical Properties Colourless & odorless | Chemical Properties Neutral pH of 7 |
Water is also written as H2O (2 Hydrogen atoms and 1 Oxygen atom).
Because water is a good solvent, it is rarely found in its pure forms. Instead, it is usually found in nature containing ions of different salts.
Depending on the salt dissolved in water, it can be described as hard or soft water.
Soft water
Soft water contains fewer dissolved salts, and it lathers up really well in soap.
Rainwater is a good example of soft water.
Hard water
Hard water is completely different, it contains large amounts of dissolved salts, and it doesn’t lather well. Hard water can either be temporary hard water or permanently hard water.
The type of water that is used in your skincare products doesn’t contain salts; the ingredient list will often refer to it as purified or desalinated water; this means the salts have been removed.
Methods of water purification
Before water can be used in a formula, it has to be purified,
This is achieved through filtering, distilling, sterilising, or deionizing the water.
De-Ionized
The term deionization is the process of revitalizing ions in the water, that would otherwise cross-react in a product.
This is where an Ion exchange takes place, and the Magnesium Salts are removed.
This is based on the principle that a substance is more attracted to one chemical than another.
To deionize water, a Zeolite filter is used, the Ions in the hard water are attracted to the Zeolite in the filter and drawn out of the water.
This is an important process that keeps our formulas here at The Naked Chemist super blended.
Distillation
Distillation is a process used to purify water. This is where all the salts have been removed.
This process involves vaporisation (conversion to steam), followed by condensation (conversion to liquid)
Distillation is based on the different boiling points of two liquids, which have been mixed. E.g., Water & Alcohol
Water’s boiling point is 100ºC, whilst alcohol’s boiling point is 70ºC, this is where alcohol vaporises first, and only water is left.
The portion left in the distillation is called the residue, such as the water.
The portion condensed or removed is called the distillate, such as alcohol.